Strawberry and Feta Salad

Prep Time:15 Min    Ready In:15 Min

Ingredients

    * 1 cup slivered almonds
    * 2 cloves garlic, minced
    * 1 teaspoon honey
    * 1 teaspoon Dijon mustard
    * 1/4 cup raspberry vinegar
    * 2 tablespoons balsamic vinegar
    * 2 tablespoons brown sugar
    * 1 cup vegetable oil
    * 1 head romaine lettuce, torn
    * 1 pint fresh strawberries, sliced
    * 1 cup crumbled feta cheese

Directions

1. In a skillet over medium-high heat, cook the almonds, stirring frequently, until lightly toasted. Remove from heat, and set aside.

2. In a bowl, prepare the dressing by whisking together the garlic, honey, Dijon mustard, raspberry vinegar, balsamic vinegar, brown sugar, and vegetable oil.

3. In a large bowl, toss together the toasted almonds, romaine lettuce, strawberries, and feta cheese. Cover with the dressing mixture, and toss to serve.

Nutritional Information
Amount Per Serving  Calories: 378 | Total Fat: 34.3g | Cholesterol: 22mg